Morellino di scansano - Ghiaccioforte 2006
Composed by Sangiovese 90%, Merlot 5%, Alicante 5%. This wine is produced in Maremma, near ancient etruscan village of Ghiaccioforte, on biologic vineyards. Fruity notes, intense smell, taste dry and hot
Morellino di scansano - Ghiaccioforte 2006
Composed by Sangiovese 90%, Merlot 5%, Alicante 5%. This wine is produced in Maremma, near ancient etruscan village of Ghiaccioforte, on biologic vineyards. Fruity notes, intense smell, taste dry and hot
